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Wherever the climate becomes arid cattle raising increases as an industry.

Local conditions have, however, retarded the mining development, and silver and quicksilver are the only ores worked on a commercial basis.

Further inland and north of the Colorado River in this Coastal Plain are the Black and Grand Prairies, the most important agricultural region of Texas.

Black waxy calcareous clay soil, for the most part underlaid by prolific and widespread water-bearing formations, makes this region the great cotton and corn producing section, while oats, wheat, alfalfa, and sorghum are also extensively grown.

The south- western and western part, the "Rio Grande Plain", having a very shallow rainfall, produces only a dwarfed and shrubby natural vegetation and is hence called the "Chaparral Country"; the humid part, however, north and north-east, called the East Texas timber belt, grows both the short and long-leaf pine. In the northern part of this region more fertile soil affords the great fruit and "truck" products; cotton and tobacco are also grown.

In one part of the west of this Tertiary region cotton is cultivated, and valuable deposits of brick and pottery clays and lignite are extensively worked.

On the Stockton Plateau the formation resembles that of Edward's, but the rainfall being less, averaging only fifteen inches annually, it is used almost entirely for cattle.

The fourth province is that of the Trans-Pecos Mountains, with elevations ranging from 5000 to 9500 feet.

In the arid regions the drainage channels flow only for a short time after rainfall.